Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $19.00
Work Schedule
On-call
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identify Theft Protection
Pet insurance
Medical insurance
Dental Insurance
Vision Insurance
Life Insurance/AD
Job Description
Morrison Healthcare is a leading national food and nutrition services company dedicated to supporting over 1,000 hospitals and healthcare systems across 46 states in the U.S. Known for partnering with many hospitals recognized as Top Hospitals and Health Systems by U.S. News & World Report, Morrison Healthcare brings over 70 years of culinary, nutritional, and operational expertise that transforms the healthcare dining experience. The company boasts a large team which includes over 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. Morrison Healthcare has been consistently recognized as one of Modern Healthcare's Best Places to Work... Show More
Job Requirements
- One year of previous food service experience
- Ability to perform essential food preparation and serving tasks
- Capable of working on call schedules with varying days and hours
- Ability to meet safety and sanitation standards
- Must be able to lift pans, kettles, and trays
- Ability to handle customer interactions professionally
- Willingness to comply with inventory and cash control procedures
Job Qualifications
- High school diploma or equivalent
- One year of previous food service experience
- Ability to understand and follow food safety standards
- Strong communication and customer service skills
- Ability to work flexible on call schedules
- Basic math skills for measuring and portion control
- Ability to lift and carry food items safely
Job Duties
- Prepares fruits and vegetables by washing, peeling, cutting, and seeding
- Weighs and measures ingredients
- Carries pans, kettles, and trays of food safely
- Stores food following safety and rotation procedures
- Cleans work areas, equipment, and utensils
- Distributes supplies and utensils
- Utilizes approved recipes and production standards
- Serves customers efficiently and friendly
- Resolves customer concerns and communicates with supervisor
- Ensures compliance with company service, inventory, and cash control standards
- Maintains sanitation and safety requirements
- Performs other assigned duties
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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