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Trinity Services Group

Food Service Worker

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $20.75
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Benefits

Medical w/prescription coverage
Benefit credit
Dental
Vision
basic life insurance
Basic accidental death and dismemberment insurance
voluntary benefits
Paid Time Off
401(k) company match
DailyPay

Job Description

Trinity Services Group (TSG) is a reputable organization that specializes in providing comprehensive food service management, primarily serving correctional facilities, healthcare institutions, and other specialized environments across the United States. TSG is known for its commitment to creating a supportive and rewarding workplace culture that emphasizes career growth and stability. With a focus on employee well-being, TSG offers premium benefits, clear career advancement pathways, and extensive training programs, making it a better place to work and grow. The company also fosters a military and veteran-friendly atmosphere, respecting and valuing the unique contributions of those who have served in the armed... Show More

Job Requirements

  • High school diploma or equivalent
  • Must be at least 18 years of age
  • Prior institutional food service or restaurant experience is preferred

Job Qualifications

  • High school diploma or equivalent
  • Prior institutional food service or restaurant experience
  • Knowledge of food handling and safety regulations
  • Ability to supervise and train team members
  • Ability to work independently and as part of a team
  • Strong multitasking and adaptability skills
  • Dependable and flexible work ethic

Job Duties

  • Supervise inmate labor and/or team members in the kitchen during food prep and food service shifts
  • Prepare, assist, or instruct inmate labor and/or team members in the preparation of quality foods according to the planned menu, recipes, and work instructions in a timely manner
  • Ensure that all food is stored properly and in a sanitary manner
  • Serve food during planned meal schedules and according to department policies and procedures
  • Utilize kitchen utensils/equipment to cook, prepare and serve food according to recipes
  • Use proper utensils to serve menued portions and as appropriate to meet clients' nutritional needs
  • Follow all food safety regulations pertaining to sanitation, food handling and storage
  • Train other food service workers
  • Maintain a clean work area/environment that includes cleaning of refrigerators and/or freezers, cooking equipment and serving equipment
  • Follow facility uniform policy
  • Keep up with garbage collection and keep kitchen floors clean from excess food/trash
  • Ensure kitchen is kept clean and that the environment is ready for food prep/serving including sweeping, mopping and dishwashing
  • Proper portions and utensils are being reviewed for service
  • Promote a healthy and safe work environment for other employees/inmates
  • This role includes physical demands such as lifting, bending, pushing, kneeling, walking, and standing for extended periods of time
  • Be able to stand and be on your feet for much of the scheduled shift
  • Perform other related duties as assigned

Job Qualifications

Experience

No experience required

Job Location