Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $22.86
Work Schedule
Standard Hours
Benefits
Highly competitive wages
full-time employment
Paid training
Employee meal program-50% discount on purchased food from our shops
Paid Time Off
extra pay for holidays worked
retirement plan with safe harbor company match
Medical benefits $50 per person monthly
Basic Life & ADD is company paid 100%
Voluntary plans available
Job Description
SSP America operates a diverse portfolio of restaurant brands and food service concepts. Their presence in Seattle-Tacoma International Airport includes notable names such as Capitol Hill, Ballard Brew Hall, Mi Casa Cantina, LouLou Market and Bar, among others. Known for providing quality dining experiences in high-traffic environments like airports, SSP America emphasizes both operational excellence and customer service. With a commitment to employee growth and an inclusive culture that respects diversity and equal opportunity, SSP America positions itself as a respected employer in the hospitality sector.
The Food Service Worker role at SSP America offers a dynamic opportuni... Show More
The Food Service Worker role at SSP America offers a dynamic opportuni... Show More
Job Requirements
- Minimum one year experience working in food service environment
- High school diploma preferred
- Ability to read, speak, and understand the English language in order to communicate with guests and take orders
- Ability to remember, recite, and promote the variety of menu items
- Ability to operate a keyboard and point of sale procedures to pre-check an order and close out a check
- Ability to stand and work in confined spaces for long period of time
Job Qualifications
- Minimum one year experience working in food service environment
- High school diploma preferred
- Ability to read, speak, and understand the English language in order to communicate with guests and take orders
- Ability to remember, recite, and promote the variety of menu items
- Ability to operate a keyboard and point of sale procedures to pre-check an order and close out a check
- Ability to stand and work in confined spaces for long period of time
Job Duties
- Greet guests in a courteous and friendly manner
- Process orders and enter them accurately into the POS system
- Receive payment from the customer and process change
- Responsible for set-up, regular maintenance, cleaning, and break-down of any machinery and equipment
- Complete opening, on-going, and closing checklists as required
- Return all items used during your shift to the proper place, clean and organize all work and storage areas including all coolers and refrigerators, empty and re-line all trash containers
- Perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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please contact the employer.
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