Compass Group

FOOD SERVICE WORKER

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $18.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts

Job Description

Compass Group is a global leader in the foodservice industry, widely recognized for its high standards of service and operational excellence. Operating through various brands, including Eurest, Compass Group provides catering and foodservice solutions to a wide array of industries. Eurest, a division of Compass Group, specifically focuses on corporate dining and cafeteria management, serving some of the world’s most respected and successful corporations, including many Fortune 500 companies. This dedication to quality and service allows Compass Group to maintain its position as a preferred employer and service provider within the foodservice sector.

This particular opportunity is for a f... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Two to three years of relevant food service experience preferred
  • Ability to perform physical tasks including lifting and standing for extended periods
  • Availability to work full time Monday through Friday from 6:00 am to 2:30 pm
  • Willingness to comply with company policies and safety standards
  • Ability to work effectively as part of a team
  • Legal eligibility to work in the United States

Job Qualifications

  • Two to three years of prior food service experience preferred
  • Ability to follow food safety and sanitation regulations
  • Strong customer service skills
  • Ability to work full time Monday through Friday
  • Ability to lift and carry heavy food pans and trays
  • Basic math skills for measuring ingredients
  • Ability to work in a fast-paced environment
  • Effective communication skills

Job Duties

  • Prepare fruits and vegetables by washing, peeling, cutting, and seeding
  • Weigh and measure designated ingredients
  • Carry pans, kettles, and trays of food safely to and from work stations
  • Store food following wrapping, dating, safety, and rotation procedures
  • Clean work areas, equipment, and utensils
  • Distribute supplies, utensils, and portable equipment
  • Serve customers in a friendly and efficient manner
  • Resolve customer concerns and communicate with supervisor
  • Ensure compliance with company service standards and safety requirements
  • Perform other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location