Sacramento County, CA

Food Service Worker

Job Overview

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Employment Type

Temporary
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Compensation

Type:
Hourly
Rate:
Range $21.70 - $23.93
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Work Schedule

On-call
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee assistance program
Disability insurance
Life insurance

Job Description

The County of Sacramento's Department of Personnel Services is seeking dedicated individuals to fill the position of Food Service Worker. This position is part of a continuous filing exam, allowing for multiple application opportunities at specified cut-off dates throughout the year. The County of Sacramento is a large government entity committed to serving the diverse needs of its community with efficiency and professionalism. The department responsible for this recruitment, Employment Services Division, operates out of Sacramento, California, offering candidates a chance to work within a public service environment that values reliability, integrity, and teamwork. This role may be either permanent... Show More

Job Requirements

  • No education or experience required
  • Ability to stand and walk for extended periods
  • Ability to stoop and lift items from floor
  • Physical stamina for exertion
  • Ability to lift up to 20 pounds overhead with assistance
  • Ability to lift and carry up to 50 pounds to shoulder with assistance
  • Ability to push and pull wheeled carts requiring up to 50 pounds of force
  • Valid California Driver License Class C or higher may be required
  • Obtain ServSafe Food Handler Card within 30 days if required
  • Tuberculin clearance
  • Background and criminal history check
  • Work weekends, nights, and holidays
  • Ability to work with inmates or mental health patients
  • May immerse hands in hot water
  • Ability to read, write, and speak English

Job Qualifications

  • Ability to learn methods and materials used in food preparation
  • Ability to follow verbal and written instructions
  • Ability to work as a team member
  • Ability to maintain an organized work area
  • Basic English reading, writing, and speaking skills
  • Physical stamina to perform work tasks
  • Ability to adhere to food safety and sanitation procedures

Job Duties

  • Assist in preparing and serving food
  • Clean and maintain kitchen facilities
  • Learn food preparation methods and equipment use
  • Follow food safety procedures
  • Adhere to dietary restrictions
  • Maintain organized work and storage areas
  • Work effectively as a team member

Job Qualifications

Experience

No experience required

Job Location