Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Standard Hours
Benefits
Medical w/prescription coverage
Dental Insurance
Vision Insurance
basic life insurance
Basic accidental death and dismemberment insurance
Paid Time Off
401(k) retirement plan
Job Description
Trinity Services Group (TSG) is a premier provider of food service and facility management services, catering to a range of specialized environments, including correctional facilities, educational institutions, healthcare facilities, and government agencies. With a strong commitment to quality, efficiency, and safety, Trinity Services Group has established itself as a trusted partner in delivering comprehensive food service operations that meet rigorous standards and exceed client expectations. The company is well-known for fostering a positive work culture that promotes career growth, continuous learning, and employee well-being. TSG is proud to be a military and veteran-friendly employer and promotes inclusivity and equal opportunity... Show More
Job Requirements
- High school diploma or equivalent, and you must be at least 18 years of age
- Ability to work as a team member and independently
- Ability to multi-task and adapt to changes quickly
- Dependable and flexible
- Passionate about food and service
- Solid understanding of food handling regulations
- Desire to always learn more
Job Qualifications
- High school diploma or equivalent, and you must be at least 18 years of age
- Prior institutional food service or restaurant experience is preferred
Job Duties
- Supervise inmate labor and or team members in the kitchen during food prep and food service shifts in the kitchen
- Prepare, assist, or instruct inmate labor and or team members in the preparation of quality foods according to the planned menu, recipes, and work instructions in a timely manner
- Ensure that all food is stored properly and in sanitary manner
- Serve food during planned meal schedules and according to department policies and procedures
- Utilize kitchen utensils and equipment to cook, prepare and serve food according to recipes
- Follow all food safety regulations pertaining to sanitation, food handling and storage
- Train other food service workers
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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