
Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
Medical w prescription coverage
Benefit credit
Dental
Vision
basic life insurance
Basic accidental death and dismemberment insurance
voluntary benefits
Paid Time Off
401(k) company match
DailyPay
Job Description
Trinity Services Group (TSG) is a leading provider of food, facility management, and inmate rehabilitation services primarily for correctional institutions across the United States. Committed to creating a better workplace environment, Trinity Services Group emphasizes career growth, extensive training, and a culture of support for its employees. The company has developed initiatives such as the Rookie's Fast Track Program which rewards new employees with a $250 bonus for completion within the first 60 days. Additionally, TSG provides innovative compensation solutions like DailyPay which allows employees immediate access to their earned wages, emphasizing flexibility and financial well-being. TSG is recognized as... Show More
Job Requirements
- High school diploma or equivalent
- Must be at least 18 years of age
- Prior institutional food service or restaurant experience preferred
- Ability to stand for extended periods
- Ability to perform physical tasks such as lifting, bending, pushing, kneeling, and walking
- Must comply with facility uniform policy
- Dependability and flexibility
- Ability to work both independently and as part of a team
Job Qualifications
- High school diploma or equivalent
- Prior institutional food service or restaurant experience is preferred
- Ability to supervise a team and inmate labor
- Strong understanding of food safety and sanitation regulations
- Excellent communication and training skills
- Ability to adapt to changing environments and multitask
- Dependable and flexible with strong work ethic
- Passionate about food and service
Job Duties
- Supervise inmate labor and or team members in the kitchen during food prep and food service shifts in the kitchen
- Prepare, assist, or instructs inmate labor and or team members in the preparation of quality foods according to the planned menu, recipes, and work instructions in a timely manner
- Ensure that all food is stored properly and in sanitary manner
- Serve food during planned meal schedules and according to department policies and procedures
- Utilize kitchen utensils equipment to cook, prepare and serve food according to recipes
- Use proper utensils to serve menued portions and as appropriate to meet clients' nutritional needs
- Follow all food safety regulations pertaining to sanitation, food handling and storage
- Train other food service workers
- Maintain a clean work area environment that includes cleaning of refrigerators and or freezers, cooking equipment and serving equipment
- Follow facility uniform policy
- Keep up with garbage collection and keep kitchen floors clean from excess food trash
- Ensure kitchen is kept clean and that the environment is ready for food prep serving including sweeping, mopping and dishwashing
- Proper portions and utensils are being reviewed for service
- Promote a healthy and safe work environment for other employees inmates
- This role includes physical demands such as lifting, bending, pushing, kneeling, walking, and standing for extended periods of time
- Be able to stand and be on your feet for much of the scheduled shift
- Perform other related duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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