Job Overview
Compensation
Type:
Hourly
Rate:
Range $15.00 - $18.00
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Employee assistance program
job training
Job Description
The hiring establishment is a dedicated Child Nutrition program that focuses on providing nutritious and high-quality meals to students within a school setting. This program operates within the food service industry, aiming to ensure that each child receives well-balanced meals that meet established nutritional standards at a reasonable cost. The organization places significant emphasis on maintaining cost-efficient operations while upholding strict food safety, sanitation, and quality control measures. The role being offered falls under the food service worker category, specifically focusing on food preparation and service within the realm of child nutrition. This position is foundational to the daily operations... Show More
Job Requirements
- high school diploma or equivalent preferred
- ability to understand food preparation and safety instructions
- working knowledge of kitchen equipment and food production procedures
- ability to operate large and small kitchen equipment and tools
- ability to perform basic arithmetic operations
- ideally, one year of food service experience, preferably in school child nutrition
Job Qualifications
- none specified
- ability to understand food preparation and safety instructions
- working knowledge of kitchen equipment and food production procedures
- ability to operate large and small kitchen equipment and tools
- ability to perform basic arithmetic operations
- ideally, one year of food service experience, preferably in school child nutrition
Job Duties
- prepare quality food according to a planned menu of standardized recipes
- serve food according to meal schedules, departmental policies, and procedures
- practice and promote portion control and proper use of leftovers
- supervise storage and handling of food items and supplies
- maintain a clean and organized storage area
- operate tools and equipment according to prescribed safety standards
- follow established procedures to meet high standards of cleanliness, health, and safety
- keep garbage collection containers and areas neat and sanitary
- correct unsafe conditions in work area and report any conditions that are not correctable to supervisor immediately
- maintain personal appearance and hygiene
- handle and record cashier functions accurately
- help record food requisitions and orders necessary supplies
- maintain daily food preparation records
- promote teamwork and interaction with fellow staff members
- report promptly to the supervisor any accident or illness of staff or students
- other duties as assigned by administration
- promote, participate, and facilitate in a teamwork center manner
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities
Jobs By Filter