Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Flexible
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Benefits

Medical w/prescription coverage
Benefit credit
Dental
Vision
Basic life and basic accidental death and dismemberment insurance
voluntary benefits
Paid Time Off
Company match for the 401(k) retirement savings plan
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Job Description

Trinity Services Group (TSG) is a recognized leader in the food service industry, specializing in food management services for correctional facilities. With a strong commitment to providing superior food service, TSG has cultivated a workplace environment that promotes growth, career development, and employee satisfaction. TSG is proud to be a military and veteran-friendly employer, supporting diverse groups and committed to maintaining a drug-free workplace. They offer a comprehensive benefits package aimed at supporting the health, wellness, and financial security of their employees. TSG’s culture centers around teamwork, integrity, and a passion for service, creating a foundation for a rewarding career... Show More

Job Requirements

  • High school diploma or equivalent
  • You must be at least 18 years of age

Job Qualifications

  • High school diploma or equivalent
  • You must be at least 18 years of age
  • Prior institutional food service or restaurant experience is preferred

Job Duties

  • Supervise inmate labor and or team members in the kitchen during food prep and food service shifts in the kitchen
  • Prepare, assist, or instruct inmate labor and or team members in the preparation of quality foods according to the planned menu, recipes, and work instructions in a timely manner
  • Ensure that all food is stored properly and in sanitary manner
  • Serve food during planned meal schedules and according to department policies and procedures
  • Utilize kitchen utensils equipment to cook, prepare and serve food according to recipes
  • Follow all food safety regulations pertaining to sanitation, food handling and storage
  • Train other food service workers
  • Maintain a clean work area environment that includes cleaning of refrigerators and or freezers, cooking equipment and serving equipment
  • Follow facility uniform policy
  • Keep up with garbage collection and keep kitchen floors clean from excess food trash
  • Ensure kitchen is kept clean and that the environment is ready for food prep serving including sweeping, mopping and dishwashing
  • Proper portions and utensils are being reviewed for service
  • Promote a healthy and safe work environment for other employees inmates
  • This role includes physical demands such as lifting, bending, pushing, kneeling, walking, and standing for extended periods of time
  • Be able to stand and be on your feet for much of the scheduled shift
  • Perform other related duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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