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Aramark

Food Service Worker

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $23.00 - $25.00
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Retirement Plan
Paid Time Off
Parental leave
Disability Coverage

Job Description

Aramark is a global leader in food service, facilities management, and uniform services. Operating in 15 countries worldwide, Aramark proudly serves millions of guests every day by delivering innovative and sustainable solutions to customers in various sectors including education, healthcare, business, sports, leisure, and corrections. Rooted in a strong culture of service and united by a purposeful mission, Aramark is dedicated to doing great things for its employees, partners, communities, and the planet. The company is committed to fostering an inclusive and diverse workspace where all employees enjoy equal employment opportunities regardless of race, color, religion, gender, or other protected... Show More

Job Requirements

  • high school diploma or equivalent
  • prior experience in food service or kitchen environment preferred
  • ability to stand for extended periods and lift weights up to 50 pounds
  • knowledge of food safety regulations and sanitation practices
  • willingness to work flexible hours including weekends and holidays
  • basic math and cash handling skills
  • good communication and teamwork abilities

Job Qualifications

  • food service certificate as needed
  • sufficient education or training to read, write, and follow verbal and written instructions
  • be able to work quickly and concisely under pressure

Job Duties

  • prepare quality food and baked goods according to a planned menu
  • prepare a daily report that verifies transactions
  • understand what is inclusive of a meal
  • ensure storage of food in an accurate and sanitary manner
  • serve food according to meal schedules, department policies and procedures
  • use and care of kitchen equipment, especially knives
  • timely preparation of a variety of food items, beverages, and add garnishments to ensure customer happiness and eye appeal

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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