Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $16.00
Work Schedule
Rotating Shifts
Weekend Shifts
Benefits
Trauma-informed environment
Comprehensive benefits package
generous leave time
401(k) with employer match
Training and certification opportunities
Job Description
Home of the Innocents is a distinguished non-profit organization with a rich history spanning over 145 years, dedicated to supporting children and families in the Louisville community and beyond. The organization serves thousands of individuals annually through a comprehensive suite of programs designed to foster hope, health, and happiness. As one of only two certified Sanctuary Organizations in Kentucky, Home of the Innocents prioritizes safety and recovery with trauma-informed care practices. Their campus is a sprawling 22-acre site near downtown Louisville, housing multiple programs including the second largest residential treatment program in Kentucky and the city's only dedicated emergency shelter.... Show More
Job Requirements
- High school diploma or equivalent preferred
- Experience in food preparation and service in a fast-paced environment preferred
- Ability to work full-time with variable hours and rotating weekend shifts
- Must adhere to all food safety standards and regulatory requirements
- Strong attention to detail and organizational skills
- Ability to communicate effectively in English
- Must be dependable and able to work collaboratively in a team environment
Job Qualifications
- Must be able to read, write, speak and understand English
- Basic math skills including addition, subtraction, and multiplication
- Ability to adapt to the needs of residents, staff, and visitors
- High school diploma or equivalent preferred
- Serv-Safe certification preferred
Job Duties
- Prepare and serve meals in accordance with federal, state, and local food safety regulations
- Follow HACCP procedures including proper hand washing, safe handling of hazardous foods, and monitoring critical control points
- Complete required paperwork such as temperature logs, daily as mandated by authorities
- Maintain cleanliness and organization of work areas, including proper storage and shutdown of equipment
- Assist with departmental projects as assigned or required
- Ensure all dietary procedures and policies are consistently followed
- Collaborate effectively with the kitchen team and other staff to meet resident needs
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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