Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $16.00 - $16.75
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee wellness programs
Retirement Plan
Employee Discounts
Career development opportunities
Job Description
Baptist Health is the region's largest not-for-profit healthcare organization, serving South Florida with an extensive network that includes 12 hospitals, over 29,000 employees, 4,500 physicians, and 200 outpatient centers, urgent care facilities, and physician practices across Miami-Dade, Monroe, Broward, and Palm Beach counties. Known for its commitment to medical excellence, Baptist Health operates internationally renowned centers of excellence in cancer treatment, cardiovascular care, orthopedics and sports medicine, and neurosciences. This organization is supported by philanthropy and driven by a faith-based mission, emphasizing compassion, quality, and community connection as central elements of its service philosophy. For over 25 years, Baptist Health... Show More
Job Requirements
- High school diploma, certificate of attendance, GED, or equivalent training or experience required
- Food safety certification required within 90 days of job entry
- Excellent customer service skills required
- Proven excellent communication and interpersonal skills
- Less than 1 year of experience
Job Qualifications
- High school diploma, certificate of attendance, GED, or experience
- Food safety certification required within 90 days of job entry
- Excellent customer service skills
- Proven excellent communication and interpersonal skills
Job Duties
- Prepare, assemble and deliver patient meals in accordance with quality, service, infection control, and food safety standards
- Deliver stock supplies to the patient floor kitchens
- Serve guests, maintaining positive customer/guest relations
- Appropriately replenish used foods and supplies
- Complete sanitation duties
- Perform dish room duties as assigned, daily
- Collect payments for guest trays
- Handle transactions for food sales in the cafeteria as a cashier in accordance with established policies and procedures
- Set up and serve meals for corporate retail, catering, Doctors Dining Room, and other dining outlets
- Decorate buffet and reception tables as assigned
Post restaurant and hotel jobs on OysterLink.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: