Baptist Hospital of Miami logo

Food Service Worker 1, Dietary

Job Overview

briefcase

Employment Type

Hourly
clock

Compensation

Type:
Hourly
Rate:
Range $16.00 - $16.75
clock

Work Schedule

Standard Hours
Day Shifts
diamond

Benefits

Health Insurance
Dental Insurance
Paid Time Off

Job Description

Baptist Health stands as the region's largest not-for-profit healthcare organization, serving communities across Miami-Dade, Monroe, Broward, and Palm Beach counties. With an extensive network comprising 12 hospitals, over 29,000 employees, 4,500 physicians, and 200 outpatient centers, urgent care facilities, and physician practices, Baptist Health is a cornerstone of healthcare in South Florida. Renowned internationally for centers of excellence in cancer, cardiovascular care, orthopedics and sports medicine, and neurosciences, Baptist Health is deeply committed to medical excellence underpinned by a faith-based mission and philanthropic support.

For 25 consecutive years, Baptist Health has been recognized as one of Fortune's 100 Best... Show More

Job Requirements

  • High school diploma certificate of attendance certificate of completion GED or equivalent training or experience required
  • Food safety certification required within 90 days of job entry
  • Excellent customer service skills required
  • Proven excellent communication and interpersonal skills
  • Less than 1 year of experience required

Job Qualifications

  • High school diploma certificate of attendance certificate of completion GED or equivalent training or experience
  • Food safety certification required within 90 days of job entry
  • Excellent customer service skills
  • Proven excellent communication and interpersonal skills

Job Duties

  • Prepare assemble and deliver patient meals in accordance with quality service infection control and food safety standards
  • Deliver stock supplies to the patient floor kitchens
  • Serve guests maintaining positive customer guest relations
  • Appropriately replenish used foods and supplies
  • Complete sanitation duties
  • Perform dish room duties as assigned daily
  • Collect payments for guest trays and handle transactions for food sales in the Cafeteria as a cashier
  • Set up and serve meals for corporate retail catering Doctors Dining Room and other dining outlets
  • Decorate buffet and reception tables as assigned

OysterLink - a focused job platform for restaurants and hotels.

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

You may be also interested in: