Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $16.00 - $16.75
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Employee wellness programs
Vision Insurance
Job Description
Baptist Health is the largest not-for-profit healthcare organization in the region, encompassing 12 hospitals, over 28,000 employees, 4,500 physicians, and 200 outpatient centers, urgent care facilities, and physician practices throughout Miami-Dade, Monroe, Broward, and Palm Beach counties. The healthcare system is distinguished by internationally recognized centers of excellence in cancer, cardiovascular care, orthopedics and sports medicine, and neurosciences. Baptist Health is dedicated to a faith-based mission that emphasizes medical excellence and compassionate care. Through the philanthropic support it receives, the organization maintains high standards and continues to improve healthcare outcomes across South Florida. Baptist Health has been recognized for 25... Show More
Job Requirements
- High school diploma or equivalent
- Less than 1 year of experience
- Food safety certification or willingness to obtain within 90 days
- Ability to communicate effectively
- Strong interpersonal skills
- Ability to follow infection control and food safety standards
- Willingness to perform physical duties related to food preparation and service
Job Qualifications
- High school diploma, certificate of attendance, certificate of completion, GED, or equivalent training or experience
- Food safety certification required within 90 days of job entry
- Excellent customer service skills
- Proven excellent communication and interpersonal skills
Job Duties
- Prepare, assemble and deliver patient meals in accordance with quality, service, infection control, and food safety standards
- Deliver stock supplies to the patient floor kitchens
- Serve guests, maintaining positive customer/guest relations
- Appropriately replenish used foods and supplies
- Complete sanitation duties
- Perform dish room duties as assigned daily
- Collect payments for guest trays and handle food sales transactions as a cashier
- Set up and serve meals for corporate retail, catering, Doctors Dining Room, and other dining outlets
- Decorate buffet and reception tables as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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