Job Overview
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
flexible schedule
Training opportunities
Job Description
This job opening is with a reputable food service establishment, likely a cafeteria or dining service within a hospital or similar healthcare environment, given the references to infection control, HACCP guidelines, and hospital safety programs. The company is committed to providing high-quality food service while ensuring a clean and safe environment for customers and staff alike. With well-defined procedures and an emphasis on customer satisfaction, this establishment values employees who are responsible, attentive, and capable of handling financial transactions accurately. Working here means being part of a team that plays a critical role in supporting overall hospital operations by catering... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous experience in food service cashier preferred
- Must have math and customer relations skills
- Must be able to work in hot and humid areas
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in food service cashier preferred
- Strong math skills
- Good customer relations skills
- Ability to work in hot and humid environments
Job Duties
- Greets all customers promptly and courteously
- Handles all financial matters in a responsible manner
- Balances the cash drawer on a daily basis and is responsible for maintaining accurate customer transactions
- Assist in setting up serving area and serves customers in accordance with established schedule and procedure
- Cleans the cafeteria dining area and customer service area following infection control and HACCP guidelines
- Informs supervisor of all supply and equipment needs
- Maintains adequate food and nonfood supplies during meal service
- Communicates all customer related comments and/or complaints to the appropriate supervisor
- Completes all documentation requirements, temperature logs, cleaning schedule, daily deposits, etc.
- Understands standard isolation procedures and HACCP guidelines
- Understands role in hospitals fire, safety and disaster programs
- Performs other duties as assigned or requested
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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