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State of Virginia

FOOD SERVICE TECHNICIAN I - UTILITY DRIVER (part-time)

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $15.00
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

Paid Time Off
Holiday pay
Shift Differentials
Employee assistance program
Retirement Plan

Job Description

Eastern State Hospital, located in Williamsburg, Virginia, is a historically significant and esteemed institution that has been providing community-focused mental health care since its founding in 1773. With a state-of-the-art campus sprawling across 500 acres, the hospital comprises two patient care buildings housing 300 patients and employs a highly skilled staff of over 900 dedicated professionals. As part of the Department of Behavioral Health and Developmental Services (DBHDS) system, Eastern State Hospital is accredited by the Joint Commission, underscoring its commitment to delivering high-quality care and services.

Eastern State Hospital is currently seeking applications for the position of Food Servi... Show More

Job Requirements

  • must have a valid Virginia driver’s license with acceptable driving record from the last three years
  • experience driving delivery trucks up to 13 tons GVWR
  • ability to routinely lift 50 pounds or 25 percent of body weight whichever is less
  • ability to perform physically demanding tasks including standing for long periods, lifting heavy objects, and moving efficiently around the kitchen
  • must be available to work up to 29 hours per week including pm shifts, weekends, and holidays

Job Qualifications

  • valid Virginia driver’s license with a clean driving record for the last three years
  • experience driving delivery trucks up to 13 tons GVWR
  • ability to perform physically demanding tasks such as lifting up to 50 pounds and standing for long periods
  • basic knowledge of food service sanitation, safety, and service requirements preferred
  • strong attention to detail and commitment to health standards
  • good communication and teamwork skills

Job Duties

  • transport meal trays to patients timely
  • adhere to health and safety regulations during food transport
  • maintain cleanliness and functionality of transportation equipment
  • uphold hygiene standards in food handling and preparation areas
  • lift and move heavy objects safely
  • stand for extended periods during shifts
  • assist with other food service tasks as needed

Job Qualifications

Experience

No experience required

Job Location

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