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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $12.00 - $15.50
Work Schedule
Flexible
Day Shifts
Benefits
Training
team environment
Employee Discounts
Job Description
This job opportunity is offered by an independent franchisee of Taco Bell, a well-known fast-food restaurant specializing in Tex-Mex cuisine. Unlike Taco Bell Corporation or its affiliates, each franchisee operates independently, setting their own wages and benefit programs, which can vary between franchise locations. This means the employment conditions, salary, and benefits can differ depending on the specific franchisee. However, the work environment typically aligns with the established high standards and brand expectations of Taco Bell, ensuring consistency in customer experience and product quality.
As a Food Service Team Member within this Taco Bell franchise, you will play a... Show More
As a Food Service Team Member within this Taco Bell franchise, you will play a... Show More
Job Requirements
- Some high school courses preferred
- clean, neat and well groomed
- good interpersonal communication skills
- good hearing to work with customers and fellow employees
- honest
- able to follow verbal and written instructions and read recipes
- basic knowledge of fast food operation and cash register
- able to pay attention to detail
- able to cope with pressure and remain calm when challenging situations arise
- able to work as team member with minimal disruption
- able to tolerate standing, walking, lifting up to 50 lbs and stooping during 90 percent of shift
- good manual dexterity to work rapidly and accurately during rush periods
- able to work as part of a team to assure customer satisfaction
- able to count money and give change correctly
Job Qualifications
- Some high school courses preferred
- good interpersonal communication skills
- honest
- able to follow verbal and written instructions and read recipes
- basic knowledge of fast food operation
- field knowledge of cash register and front line preparation procedures
- able to pay attention to detail
- able to cope with pressure and remain calm in challenging situations
- good manual dexterity
- able to work as part of a team
- able to count money and give change correctly
Job Duties
- Ensure customer satisfaction by providing quick, efficient service and quality products
- provide excellence in quality, service and cleanliness
- provide consistent product portions
- maintain knowledge and operation of all equipment
- follow and abide by all safety rules, policies, and procedures
- quickly prepare customers' orders according to specifications and with the highest possible quality
- operate cash register
- assist with front line preparation procedures
- operate kitchen equipment as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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