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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $10.25 - $13.25
Work Schedule
Day Shifts
Weekend Shifts
Benefits
flexible schedule
employee discount
Paid training
Career advancement opportunities
supportive work environment
Job Description
We are a franchisee of Taco Bell, an established and beloved fast-food restaurant chain known for its Mexican-inspired menu offerings. As an independent business operator, we manage all aspects of our location, ensuring exceptional customer experiences, high-quality food preparation, and a clean and welcoming dining environment. Taco Bell franchisees operate independently from Taco Bell Corporation and its affiliates, allowing us flexibility in setting compensation, wage, and benefit programs tailored to our team's needs. This position is an excellent opportunity for individuals seeking an entry-level role in the fast food industry with flexible hours and the chance to develop valuable customer... Show More
Job Requirements
- Some high school courses preferred
- Must be clean, neat and well groomed
- Must have good interpersonal communication skills to work with customers and other employees
- Must have good hearing to work with customers and fellow employees and to work the drive through when necessary
- Must be honest
- Must be able to follow verbal and written instructions and read recipes
- Must have basic knowledge of fast food operation and field knowledge of cash register and front line preparation procedures
- Must be able to pay attention to detail, cope with pressure and remain calm when challenging situations arise
- Must be able to work as team member and to perform job duties with a minimum of disruption to customers or fellow employees
- Must be able to tolerate standing, walking, lifting up to 50 lbs and stooping during 90 percent of shift time
- Must have good manual dexterity to be able to work rapidly and accurately during rush periods
- Must be able to work as part of a team to assure constant and consistent customer satisfaction through excellent quality, service and cleanliness
- Must be able to count money and give change correctly
Job Qualifications
- Some high school courses preferred
- Good interpersonal communication skills
- Good hearing for customer and team interaction
- Ability to follow verbal and written instructions
- Basic knowledge of fast food operation and cash register use
- Attention to detail
- Ability to cope with pressure and remain calm
- Teamwork skills
- Manual dexterity for rapid and accurate work during rush periods
- Ability to count money and give change correctly
Job Duties
- Ensure customer satisfaction by providing quick, efficient service and quality products
- Provide excellence in quality, service and cleanliness
- Provide consistent product portions
- Maintain knowledge and operation of all equipment
- Follow and abide by all safety rules, policies, and procedures
- Quickly prepare customers' orders according to specifications and with the highest possible quality
- Operate cash register
- Assist with front line preparation procedures
- Operate kitchen equipment as needed
- Work as a team member to assure constant and consistent customer satisfaction through excellent quality, service, and cleanliness
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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