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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $9.50 - $12.25
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible schedule
Training and Development
Job Description
This job opportunity is offered by a franchisee of Taco Bell, an independent business owner who operates separately from Taco Bell Corp. and its affiliates. Unlike corporate Taco Bell positions, franchisees set their own wage and benefit programs, so compensation and benefits may vary widely. This means that employees work directly under the franchisee's policies, which can result in a flexible and localized approach to employment terms. Taco Bell franchisees operate as part of a globally recognized fast-food brand specializing in Mexican-inspired menu items, including tacos, burritos, and quesadillas. These franchise locations serve a diverse customer base seeking quick, flavorful,... Show More
Job Requirements
- Some high school courses preferred
- must be clean, neat and well groomed
- must have good interpersonal communication skills to work with customers and other employees
- must have good hearing to work with customers and fellow employees and to work the drive through when necessary
- must be honest
- must be able to follow verbal and written instructions and read recipes
- must have basic knowledge of fast food operation and field knowledge of cash register and front line preparation procedures
- must be able to pay attention to detail, cope with pressure and remain calm when challenging situations arise
- must be able to work as team member and to perform job duties with a minimum of disruption to customers or fellow employees
- must be able to tolerate standing, walking, lifting up to 50 lbs and stooping during 90% of shift time
- must have good manual dexterity to be able to work rapidly and accurately during rush periods
- must be able to work as part of a team to assure constant and consistent customer satisfaction through excellent quality, service and cleanliness
- must be able to count money and give change correctly
Job Qualifications
- Some high school courses preferred
- good interpersonal communication skills
- ability to follow verbal and written instructions
- basic knowledge of fast food operation and cash register
- good manual dexterity
- ability to work as part of a team
- honesty
- ability to cope with pressure
- ability to count money and give change correctly
Job Duties
- Quickly prepares customers' orders according to specifications and with the highest possible quality
- works as a team member to assure constant and consistent customer satisfaction through excellent quality, service, and cleanliness
- operates cash register
- assists with front line preparation procedures
- operates kitchen equipment as needed
- wipes tables and maintains clean dining room and parking lot
- follows all safety rules, policies, and procedures
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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