Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.25 - $15.75
Work Schedule
Flexible
Benefits
Health Insurance
Paid Time Off
Job Description
The opportunity presented is with a franchisee of Taco Bell, which is a well-known fast food restaurant chain specializing in Mexican-inspired cuisine. Unlike Taco Bell Corp. or its affiliates, franchisees are independent business owners who operate and manage their individual locations. This distinction means the wage and benefits programs offered are determined by the franchisee, allowing for variations from one location to another. Taco Bell franchisees are committed to delivering quick and quality service to their customers, upholding the brand's reputation for fresh, flavorful menu options in a fast-paced environment.
This role is for a Food Service Team Member, a... Show More
This role is for a Food Service Team Member, a... Show More
Job Requirements
- Some high school courses preferred
- must be clean, neat and well groomed
- must have good interpersonal communication skills
- must have good hearing
- must be honest
- must be able to follow verbal and written instructions and read recipes
- must have basic knowledge of fast food operation and cash register
- must pay attention to detail
- must be able to tolerate standing, walking, lifting up to 50 lbs and stooping during 90% of shift time
- must have good manual dexterity
- must be able to work as part of a team
- must be able to count money and give change correctly
Job Qualifications
- Some high school courses preferred
- good interpersonal communication skills
- ability to follow verbal and written instructions
- basic knowledge of fast food operations
- honesty
- good manual dexterity
- ability to work as part of a team
- ability to count money and give change correctly
- ability to cope with pressure and remain calm during challenging situations
Job Duties
- Quickly prepares customers' orders according to specifications and with the highest possible quality
- works as a team member to assure constant and consistent customer satisfaction through excellent quality, service, and cleanliness
- operates cash register
- assists with front line preparation procedures
- operates kitchen equipment as needed
- wipes tables and maintains clean dining room and parking lot
- follows and abides by all safety rules, policies, and procedures
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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