
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.75 - $14.00
Work Schedule
Flexible
Day Shifts
Benefits
Paid Time Off
employee discount
flexible schedule
meal discounts
Training and Development
Job Description
This job opportunity is with an independent franchisee of Taco Bell, one of the most recognized fast-food chains specializing in Mexican-inspired cuisine. As a franchisee, the business operates independently from Taco Bell Corporation and its related affiliates, meaning that wage structures and benefit programs are determined at the local franchisee level and can vary from one location to another. This local ownership model allows the franchisee to adapt to their community's needs while maintaining the high standards of Taco Bell's delicious and convenient food offerings. Working in this environment means joining a dynamic, fast-paced, customer-focused team that balances quality, speed,... Show More
Job Requirements
- Some high school courses preferred
- Must be clean, neat and well groomed
- Must have good interpersonal communication skills to work with customers and other employees
- Must have good hearing to work with customers and fellow employees and to work the drive through when necessary
- Must be honest
- Must be able to follow verbal and written instructions and read recipes
- Must have basic knowledge of fast food operation and field knowledge of cash register and front line preparation procedures
- Must be able to pay attention to detail, cope with pressure and remain calm when challenging situations arise
- Must be able to work as team member and to perform job duties with a minimum of disruption to customers or fellow employees
- Must be able to tolerate standing, walking, lifting up to 50 lbs and stooping during 90 percent of shift time
- Must have good manual dexterity to be able to work rapidly and accurately during rush periods
- Must be able to work as part of a team to assure constant and consistent customer satisfaction through excellent quality, service and cleanliness
- Must be able to count money and give change correctly
Job Qualifications
- Some high school courses preferred
- Basic knowledge of fast food operation
- Ability to follow verbal and written instructions and read recipes
- Good interpersonal communication skills
- Ability to work as part of a team
- Basic cash handling skills
- Good manual dexterity
- Ability to tolerate standing, walking, and lifting up to 50 lbs
Job Duties
- Quickly prepares customers' orders according to specifications and with the highest possible quality
- Works as a team member to assure constant and consistent customer satisfaction through excellent quality, service, and cleanliness
- Operates cash register
- Assists with front line preparation procedures
- Operates kitchen equipment as needed
- Wipes tables and maintains clean dining room and parking lot
- Follows and abides by all safety rules, policies, and procedures
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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