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Southern Multifoods

Food Service Team Member

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $13.00
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Work Schedule

Rotating Shifts
Day Shifts
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Benefits

Paid Time Off
Health Insurance
employee discount
Training and Development
flexible schedule
team environment

Job Description

This job opportunity is with a franchisee of Taco Bell, which operates independently from Taco Bell Corporation and its affiliates. Each franchise operates under its own management and sets its own wage and benefit packages, which may vary significantly among different franchisees. Taco Bell franchisees bring the iconic and beloved fast-food experience to local communities, offering a variety of menu items rooted in Mexican-inspired flavors. These locations seek energetic and dedicated individuals to uphold their commitment to quick service, high-quality food, and customer satisfaction.

The position available is for a Food Service Team Member, an entry-level role fundamental to ... Show More

Job Requirements

  • Some high school courses preferred
  • must be clean, neat and well groomed
  • must have good interpersonal communication skills to work with customers and other employees
  • must have good hearing to work with customers and fellow employees and to work the drive through when necessary
  • must be honest
  • must be able to follow verbal and written instructions and read recipes
  • must have basic knowledge of fast food operation and field knowledge of cash register and front line preparation procedures
  • must be able to pay attention to detail, cope with pressure and remain calm when challenging situations arise
  • must be able to work as team member and to perform job duties with a minimum of disruption to customers or fellow employees
  • must be able to tolerate standing, walking, lifting up to 50 lbs and stooping during 90% of shift time
  • must have good manual dexterity to be able to work rapidly and accurately during rush periods
  • must be able to work as part of a team to assure constant and consistent customer satisfaction through excellent quality, service and cleanliness
  • must be able to count money and give change correctly

Job Qualifications

  • Some high school courses preferred
  • basic knowledge of fast food operations
  • good interpersonal communication skills
  • ability to follow verbal and written instructions
  • basic math skills for counting money and giving change
  • ability to work as part of a team
  • ability to remain calm under pressure
  • honest and reliable
  • good manual dexterity to work rapidly and accurately during rush periods

Job Duties

  • Quickly prepares customers' orders according to specifications and with the highest possible quality
  • works as a team member to assure constant and consistent customer satisfaction through excellent quality, service, and cleanliness
  • operates cash register
  • assists with front line preparation procedures
  • operates kitchen equipment as needed
  • wipes tables and maintains clean dining room and parking lot
  • follows and abides by all safety rules, policies, and procedures

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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