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Southern Multifoods

Food Service Team Member

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $12.75
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Paid Time Off
employee discount
flexible schedule
Training and Development

Job Description

This Food Service Team Member opportunity is offered by a franchisee of Taco Bell, an independent business owner operating distinct from Taco Bell Corporation and its affiliates. As a franchisee, the establishment maintains its own wage and benefit programs, which may vary from those offered by the corporate office. This position presents a dynamic and fast-paced environment within the quick service restaurant industry, particularly focusing on maintaining high standards in food preparation, customer service, and cleanliness.

Taco Bell is a well-known fast food chain renowned for delivering innovative Mexican-inspired menu options that appeal to a broad customer base. Fra... Show More

Job Requirements

  • Some high school courses preferred
  • must be clean, neat and well groomed
  • must have good interpersonal communication skills to work with customers and other employees
  • must have good hearing to work with customers and fellow employees and to work the drive through when necessary
  • must be honest
  • must be able to follow verbal and written instructions and read recipes
  • must have basic knowledge of fast food operation and field knowledge of cash register and front line preparation procedures
  • must be able to pay attention to detail, cope with pressure and remain calm when challenging situations arise
  • must be able to work as team member and to perform job duties with a minimum of disruption to customers or fellow employees
  • must be able to tolerate standing, walking, lifting up to 50 lbs and stooping during 90 percent of shift time
  • must have good manual dexterity to be able to work rapidly and accurately during rush periods
  • must be able to work as part of a team to assure constant and consistent customer satisfaction through excellent quality, service and cleanliness
  • must be able to count money and give change correctly

Job Qualifications

  • Some high school courses preferred
  • good interpersonal communication skills
  • basic knowledge of fast food operations
  • ability to read recipes
  • ability to count money and give change correctly
  • ability to work as part of a team
  • honesty and personal integrity
  • good manual dexterity

Job Duties

  • Quickly prepares customers' orders according to specifications and with the highest possible quality
  • works as a team member to assure constant and consistent customer satisfaction through excellent quality, service, and cleanliness
  • operates cash register
  • assists with front line preparation procedures
  • operates kitchen equipment as needed

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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