Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.75 - $12.75
Work Schedule
Flexible
Benefits
Training
team environment
Flexible Schedule
Employee Discounts
Opportunity for advancement
Job Description
The franchisee operates an independent Taco Bell restaurant, serving popular fast food items in a busy, customer-focused environment. Unlike Taco Bell Corporation or its affiliates, this franchisee functions as an independent business owner that sets its own wage and benefit programs. This can create unique employment conditions tailored specifically by the franchisee to match its operational needs and workforce. The workplace emphasizes a fast-paced, dynamic atmosphere where teamwork, effective communication, and customer service skills are vital. Employees are part of a localized culture that supports customer satisfaction through quality products and efficient service. Joining such a franchisee offers the opportunity... Show More
Job Requirements
- Some high school courses preferred
- Must be clean, neat and well groomed
- Must have good interpersonal communication skills
- Must have good hearing
- Must be honest
- Must be able to follow instructions and read recipes
- Must have basic knowledge of fast food operations
- Must be able to pay attention to detail and remain calm under pressure
- Must be able to work as a team member
- Must be able to tolerate standing, walking, lifting up to 50 lbs and stooping during 90 percent of shift time
- Must have good manual dexterity
- Must be able to count money and give change correctly
Job Qualifications
- Some high school courses preferred
- Good interpersonal communication skills
- Ability to follow verbal and written instructions
- Basic knowledge of fast food operations
- Ability to work as part of a team
- Good manual dexterity
- Ability to count money and give correct change
Job Duties
- Quickly prepare customers' orders according to specifications and with the highest possible quality
- Work as a team member to assure constant and consistent customer satisfaction through excellent quality, service, and cleanliness
- Operate cash register
- Assist with front line preparation procedures
- Operate kitchen equipment as needed
- Maintain cleanliness of dining room and parking lot
- Follow all safety rules, policies, and procedures
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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