Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.00 - $12.00
Work Schedule
Rotating Shifts
Standard Hours
Benefits
team environment
training provided
employee discount
Flexible Schedule
Job Description
This position is with a franchisee of Taco Bell, a well-known fast-food chain specializing in Mexican-inspired cuisine. Unlike Taco Bell Corporation or its affiliates, franchisees are independent business owners who control their own wage and benefit programs. This franchise operates with a strong commitment to customer service, food quality, and cleanliness, striving to provide guests with a quick and satisfying dining experience in a friendly atmosphere. Employment with this franchise offers an entry-level opportunity suitable for individuals seeking to gain experience in the food service industry, with typical schedules and wages determined by the franchise owner.
The role of... Show More
The role of... Show More
Job Requirements
- Some high school courses preferred
- must be clean, neat and well groomed
- must have good interpersonal communication skills
- must have good hearing
- must be honest
- must be able to follow verbal and written instructions and read recipes
- must have basic knowledge of fast food operation and field knowledge of cash register and front line preparation procedures
- must be able to pay attention to detail, cope with pressure and remain calm
- must be able to work as a team member with minimum disruption
- must be able to tolerate standing, walking, lifting up to 50 lbs and stooping during 90 percent of shift time
- must have good manual dexterity
- must be able to count money and give change correctly
Job Qualifications
- Some high school courses preferred
- good interpersonal communication skills to work with customers and other employees
- able to follow verbal and written instructions and read recipes
- basic knowledge of fast food operation
- field knowledge of cash register and front line preparation procedures
- good hearing to work with customers and fellow employees and to work the drive through when necessary
- able to count money and give change correctly
- honest
- able to work as part of a team to assure constant and consistent customer satisfaction through excellent quality, service and cleanliness
- good manual dexterity to be able to work rapidly and accurately during rush periods
- able to pay attention to detail, cope with pressure and remain calm when challenging situations arise
Job Duties
- Ensure customer satisfaction by providing quick, efficient service and quality products
- provide excellence in quality, service and cleanliness
- provide consistent product portions
- maintain knowledge and operation of all equipment
- follow and abide by all safety rules, policies, and procedures
- quickly prepare customers' orders according to specifications and with the highest possible quality
- operate cash register
- assist with front line preparation procedures
- operate kitchen equipment as needed
- work as a team member to assure constant and consistent customer satisfaction through excellent quality, service, and cleanliness
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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