
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $14.00
Work Schedule
Rotating Shifts
Day Shifts
Benefits
Flexible Schedule
employee discount
training provided
Paid Time Off
Career growth opportunities
Job Description
This job opportunity is with a franchisee of Taco Bell, an independent business owner distinct from Taco Bell Corporation or any of its affiliates. As a franchisee, this establishment sets its own wage and benefit programs, which may vary from those offered by Taco Bell corporate offices. This presents an opportunity to work within a fast-paced, well-recognized quick-service restaurant, known for delivering quality Mexican-inspired food to customers in a friendly, clean environment. As a Food Service Team Member, you will be joining an energetic crew dedicated to providing excellent customer service and maintaining a pleasant dining experience.
The... Show More
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Job Requirements
- Some high school courses preferred
- Must be clean, neat and well groomed
- Must have good interpersonal communication skills
- Must have good hearing to work with customers and fellow employees and to work the drive through when necessary
- Must be honest
- Must be able to follow verbal and written instructions and read recipes
- Must have basic knowledge of fast food operation and field knowledge of cash register and front line preparation procedures
- Must be able to pay attention to detail, cope with pressure and remain calm when challenging situations arise
- Must be able to work as team member and perform job duties with a minimum of disruption to customers or fellow employees
- Must be able to tolerate standing, walking, lifting up to 50 lbs and stooping during 90 percent of shift time
- Must have good manual dexterity to work rapidly and accurately during rush periods
- Must be able to work as part of a team to assure constant and consistent customer satisfaction through excellent quality, service and cleanliness
- Must be able to count money and give change correctly
Job Qualifications
- Some high school courses preferred
- Good interpersonal communication skills to work with customers and other employees
- Basic knowledge of fast food operation
- Knowledge of cash register and front line preparation procedures
- Ability to pay attention to detail and remain calm under pressure
- Honest and trustworthy
- Ability to work as part of a team
- Ability to count money and give change correctly
- Good manual dexterity to work rapidly and accurately during rush periods
Job Duties
- Ensure customer satisfaction by providing quick, efficient service and quality products
- Provide excellence in quality, service and cleanliness
- Provide consistent product portions
- Maintain knowledge and operation of all equipment
- Follow and abide by all safety rules, policies, and procedures
- Quickly prepare customers' orders according to specifications and with the highest possible quality
- Operate cash register
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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