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Food Service Team Member

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Rotating Shifts
Standard Hours
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
training programs
team environment

Job Description

This job opportunity is with a franchisee of Taco Bell, an independent business owner separate from Taco Bell Corporation and its affiliates. Taco Bell is a globally recognized fast-food restaurant brand specializing in Mexican-inspired cuisine, including tacos, burritos, quesadillas, and more. Franchisees operate their own restaurants and have the flexibility to set their own wage and benefit programs, meaning terms of employment can vary based on the specific franchise owner. This role is ideal for individuals looking to work in the fast-paced food service industry within a dynamic team environment.

The position offered is for a Food Service... Show More

Job Requirements

  • Some high school courses preferred
  • must be clean, neat and well groomed
  • must have good interpersonal communication skills
  • must have good hearing
  • must be honest
  • must be able to follow verbal and written instructions and read recipes
  • must have basic knowledge of fast food operation and cash register procedures
  • must be able to pay attention to detail and remain calm under pressure
  • must be able to work as team member with minimal disruption
  • must be able to tolerate standing, walking, lifting up to 50 lbs., and stooping during 90 percent of shift
  • must have good manual dexterity
  • must be able to work as part of a team to ensure customer satisfaction
  • must be able to count money and give change correctly

Job Qualifications

  • Some high school courses preferred
  • basic knowledge of fast food operation
  • good interpersonal communication skills
  • able to follow verbal and written instructions
  • able to pay attention to detail
  • good manual dexterity
  • ability to work as part of a team
  • able to count money and give change correctly

Job Duties

  • Quickly prepares customers' orders according to specifications and with the highest possible quality
  • works as a team member to assure constant and consistent customer satisfaction through excellent quality, service, and cleanliness
  • operates cash register
  • assists with front line preparation procedures
  • operates kitchen equipment as needed
  • maintains cleanliness of dining room and parking lot
  • wipes tables

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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