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Job Overview
Employment Type
Full-time
Part-time
Hourly
Work Schedule
Standard Hours
Flexible
Day Shifts
Benefits
flexible schedule
Training and Development
employee discount
Paid Time Off
team environment
Career growth opportunities
Job Description
This position is offered by a franchisee of Taco Bell, an independent business owner authorized to operate outlets under the Taco Bell brand name but distinct from Taco Bell Corporation and its affiliates. The franchisee operates with autonomy in setting wage and benefit programs, which can vary from other franchise locations. As a proud member of the food service industry, this franchisee emphasizes delivering high-quality, quick-service Mexican-inspired food to customers while fostering a clean, welcoming environment that promotes customer satisfaction and employee teamwork.
The role available is that of a Food Service Team Member, a vital entry-level position responsible ... Show More
The role available is that of a Food Service Team Member, a vital entry-level position responsible ... Show More
Job Requirements
- Some high school courses preferred
- Must be clean, neat and well groomed
- Must have good interpersonal communication skills
- Must have good hearing
- Must be honest
- Must be able to follow verbal and written instructions and read recipes
- Must have basic knowledge of fast food operation and field knowledge of cash register and front line preparation procedures
- Must be able to pay attention to detail, cope with pressure and remain calm when challenging situations arise
- Must be able to work as team member and to perform job duties with a minimum of disruption to customers or fellow employees
- Must be able to tolerate standing, walking, lifting up to 50 lbs and stooping during 90% of shift time
- Must have good manual dexterity to work rapidly and accurately during rush periods
- Must be able to work as part of a team to assure constant and consistent customer satisfaction through excellent quality, service and cleanliness
- Must be able to count money and give change correctly
Job Qualifications
- Some high school courses preferred
- Basic knowledge of fast food operation
- Field knowledge of cash register and front line preparation procedures
- Good interpersonal communication skills
- Ability to follow verbal and written instructions
- Ability to pay attention to detail and cope with pressure
- Ability to work as part of a team
- Ability to count money and give change correctly
Job Duties
- Quickly prepares customers' orders according to specifications and with the highest possible quality
- Works as a team member to assure constant and consistent customer satisfaction through excellent quality, service, and cleanliness
- Operates cash register
- Assists with front line preparation procedures
- Operates kitchen equipment as needed
- Wipes tables and maintains a clean dining room and parking lot
- Follows all safety rules, policies, and procedures
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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