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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible schedule
Training and Development
Job Description
This position is with a franchisee of Taco Bell, an independently owned business separate from Taco Bell Corporation and its affiliates. Franchisees operate their locations with autonomy regarding wages and employee benefits, providing a unique and localized work environment that allows team members to grow within a dynamic and customer-focused fast food setting. Taco Bell franchisees pride themselves on offering high-quality Mexican-inspired fast food while creating a welcoming atmosphere for all customers. These independently owned locations maintain strong community ties and emphasize outstanding service, cleanliness, and quality in every aspect of their operations.
The role of Food Service T... Show More
The role of Food Service T... Show More
Job Requirements
- Some high school courses preferred
- clean, neat and well groomed appearance
- good hearing to work with customers and fellow employees
- honest and reliable
- ability to read recipes and follow instructions
- physical ability to stand, walk, lift up to 50 lbs, and stoop during 90% of the shift
- good manual dexterity for rapid and accurate work
- ability to count money and give correct change
Job Qualifications
- Some high school courses preferred
- good interpersonal communication skills
- ability to follow verbal and written instructions
- basic knowledge of fast food operation
- basic cash register operation
- ability to work as part of a team
- ability to cope with pressure and remain calm during challenging situations
Job Duties
- Quickly prepares customers' orders according to specifications and with the highest possible quality
- works as a team member to assure constant and consistent customer satisfaction through excellent quality, service, and cleanliness
- operates cash register
- assists with front line preparation procedures
- operates kitchen equipment as needed
- maintains clean dining room and parking lot
- follows and abides by all safety rules, policies, and procedures
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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