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Job Overview
Employment Type
Part-time
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Training opportunities
Job Description
This job opportunity is with a franchisee of Taco Bell, a well-known fast food restaurant chain popular for its Mexican-inspired menu items including tacos, burritos, nachos, and more. Unlike Taco Bell Corporation or its affiliates, franchisees are independent business owners who manage their own operations, wages, and benefit programs that can differ significantly across locations. Working for a franchisee offers a unique experience as it balances the familiarity and established reputation of Taco Bell with the local entrepreneurial spirit and management style of the franchise owner.
As a Food Service Team Member within this Taco Bell franchise, yo... Show More
As a Food Service Team Member within this Taco Bell franchise, yo... Show More
Job Requirements
- Some high school courses preferred
- must be clean, neat and well groomed
- good interpersonal communication skills
- good hearing
- honest
- ability to follow verbal and written instructions and read recipes
- basic knowledge of fast food operation and cash register
- ability to pay attention to detail, cope with pressure, and remain calm
- ability to work as team member
- ability to tolerate standing, walking, lifting up to 50 lbs, and stooping during 90% of shift
- good manual dexterity
- ability to count money and give change correctly
Job Qualifications
- Some high school courses preferred
- good interpersonal communication skills
- ability to follow verbal and written instructions
- basic knowledge of fast food operations and cash register use
- ability to work as part of a team
- good manual dexterity and attention to detail
- ability to tolerate standing, walking, lifting up to 50 lbs, and stooping during shifts
Job Duties
- Quickly prepares customers' orders according to specifications and with the highest possible quality
- works as a team member to assure constant and consistent customer satisfaction through excellent quality, service, and cleanliness
- operates cash register
- assists with front line preparation procedures
- operates kitchen equipment as needed
- wipes tables and maintains a clean dining room and parking lot
- follows and abides by all safety rules, policies, and procedures
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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