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Food Service Team Member

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Paid Time Off
meal discounts
flexible schedule
employee discount
Training opportunities

Job Description

This job opportunity is with a franchisee of Taco Bell, a globally recognized fast-food restaurant brand known for its Mexican-inspired menu items such as tacos, burritos, and quesadillas. Unlike Taco Bell Corporation or its affiliates, this position is offered by an independent business owner operating under the Taco Bell franchise model. Franchisees have the autonomy to set their own wage and benefit programs, which means compensation and benefits can vary. This offers a unique opportunity to work within a respected brand while experiencing the dynamic environment of a local business.

The role advertised is for a Food Service T... Show More

Job Requirements

  • Must be clean, neat and well groomed
  • must have good hearing
  • must be able to follow verbal and written instructions and read recipes
  • must be able to tolerate standing, walking, lifting up to 50 lbs and stooping during 90% of shift time
  • must be honest
  • must be able to work as a team member
  • must have good interpersonal communication skills
  • must be able to cope with pressure and remain calm in challenging situations
  • must be able to pay attention to detail
  • must have basic knowledge of fast food operation and cash register
  • must be able to count money and give change correctly

Job Qualifications

  • Some high school courses preferred
  • good interpersonal communication skills
  • basic knowledge of fast food operation
  • ability to pay attention to detail and cope with pressure
  • honesty
  • ability to work as part of a team
  • ability to count money and give change correctly
  • good manual dexterity
  • ability to follow verbal and written instructions

Job Duties

  • Quickly prepares customers' orders according to specifications and with the highest possible quality
  • works as a team member to assure constant and consistent customer satisfaction through excellent quality, service, and cleanliness
  • operates cash register
  • assists with front line preparation procedures
  • operates kitchen equipment as needed
  • wipes tables, maintains cleanliness of dining room and parking lot
  • follows safety rules, policies, and procedures

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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