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Food Service Team Member

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Health Insurance
Paid Time Off
employee discount
flexible schedule
training programs

Job Description

This job opportunity is offered by an independent franchisee of Taco Bell, one of the most recognized fast-food chains worldwide specializing in Mexican-inspired cuisine. Unlike Taco Bell Corporation or its affiliates, franchisees operate independently, setting their own wage and benefit programs, which allows for localized management and a unique working environment tailored to the community they serve. As a franchisee, the establishment is committed to delivering the cherished Taco Bell experience through excellent food quality, exceptional customer service, and maintaining a welcoming atmosphere for all guests. The franchisee operates a fast-paced restaurant environment, dedicated to providing quick, efficient, and accurate... Show More

Job Requirements

  • some high school courses preferred
  • must be clean, neat and well groomed
  • must have good interpersonal communication skills
  • must have good hearing
  • must be honest
  • must be able to follow verbal and written instructions and read recipes
  • must have basic knowledge of fast food operation and cash register use
  • must be able to pay attention to detail
  • must be able to cope with pressure and remain calm
  • must be able to work as a team member
  • must tolerate standing, walking, lifting up to 50 lbs, and stooping during 90% of shift
  • must have good manual dexterity
  • must be able to count money and give change correctly

Job Qualifications

  • some high school courses preferred
  • good interpersonal communication skills
  • basic knowledge of fast food operation
  • ability to follow verbal and written instructions
  • good hearing to work with customers and fellow employees
  • honesty
  • attention to detail
  • ability to work as a team member
  • capability to cope with pressure and remain calm
  • basic cash handling skills

Job Duties

  • quickly prepares customers' orders according to specifications and with the highest possible quality
  • works as a team member to assure constant and consistent customer satisfaction through excellent quality, service, and cleanliness
  • operates cash register
  • assists with front line preparation procedures
  • operates kitchen equipment as needed
  • wipes tables and maintains a clean dining room and parking lot
  • follows and abides by all safety rules, policies, and procedures

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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