Food Service Teacher - School Chef (6:00 am to 2:00 pm)

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $18.00
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Benefits

Supportive team environment
joyful work environment
Work-life balance
Community Involvement Opportunities
Competitive salary range

Job Description

Primrose School of Wylie is a leading early childhood education center located in Wylie, Texas, dedicated to providing exceptional care and educational experiences to children during their formative first five years. As part of a nationwide network of Primrose Schools, this establishment is known for its commitment to nurturing a child's development through a balanced approach that combines education with inspiration. Primrose School of Wylie fosters a warm and welcoming environment where children are encouraged to grow, explore, and develop a lifelong love of learning. The school prides itself on maintaining a culture that values health, safety, and a work-life... Show More

Job Requirements

  • High school diploma or equivalent
  • Proven experience in food preparation and kitchen management
  • Ability to follow nutritional guidelines and menus
  • Attention to detail in food safety and hygiene
  • Strong organizational skills
  • Ability to work effectively in a team environment
  • Knowledge of food allergies and dietary restrictions

Job Qualifications

  • Proven experience in food preparation and kitchen management
  • Strong skills in inventory management and control
  • Ability to manage food service and catering operations
  • Experience in supervising and leading kitchen teams
  • Knowledge of dietary requirements and food production

Job Duties

  • Prepare delicious and nutritious food for children
  • Encourage healthy eating habits through meal preparation
  • Maintain awareness of children with allergies and food restrictions
  • Follow the daily menu prepared in collaboration with the Director
  • Assist with ordering food and calculating required amounts
  • Manage inventory and food supplies efficiently
  • Supervise and lead kitchen operations as needed

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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