Food Service Supervisor - Part-time

Fayetteville, NC, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Exact $16.00

Work Schedule

Day Shifts

Weekend Shifts

Benefits

Medical w/prescription coverage

Dental Insurance

Vision Insurance

basic life insurance

accidental death and dismemberment insurance

Paid Time Off

401(k) retirement plan with company match

DailyPay access

Rookie’s Fast Track Program bonus

Job Description

Trinity Services Group (TSG) is a respected leader in the food service industry, specializing in providing comprehensive food services to institutional facilities including correctional centers, healthcare facilities, and other specialized environments. The company is known for its commitment to quality, safety, and exceptional service, fostering a positive working environment where employees can grow and thrive. With a strong emphasis on employee development, TSG offers extensive training programs, clear career paths, and premium benefits, distinguishing itself as an employer of choice for those seeking a rewarding career in food service within specialized settings.

This job opportunity is for the... Show More

Job Requirements

High school diploma or equivalent
must be at least 18 years old
prior institutional food service or restaurant experience preferred
ability to work early morning shifts including some weekends
physical capability to stand and perform manual tasks for extended periods
compliance with facility policies and uniform requirements

Job Qualifications

High school diploma or equivalent
at least 18 years of age
prior institutional food service or restaurant experience preferred
understanding of food safety and handling guidelines
ability to supervise and train others
strong multitasking and adaptability skills
dependable and flexible work ethic

Job Duties

Supervise inmate labor and/or team members during food preparation and service
prepare and instruct in food preparation according to menu and recipes
ensure proper and sanitary food storage
serve food according to scheduled meal times and policies
utilize kitchen equipment and utensils for cooking and serving
follow food safety regulations pertaining to sanitation and handling
maintain a clean kitchen work environment including cleaning equipment and floors
train and support food service workers
adhere to facility uniform policy
manage waste collection and kitchen cleanliness
promote a safe and healthy work environment
perform physical tasks like lifting, bending, standing
execute other related duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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