Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $25.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision
basic life insurance
accidental death and dismemberment insurance
Paid Time Off
401(k) company match
DailyPay access
Job Description
Trinity Services Group (TSG) is a renowned company specializing in food service management, predominantly serving institutional and correctional facilities. With a strong emphasis on creating a rewarding workplace culture, TSG prides itself on offering employees premium benefits and numerous opportunities for growth. The organization has established itself as a military and veteran friendly employer, highlighting its commitment to diversity and inclusion. TSG supports its workforce with comprehensive training programs such as the Rookie’s Fast Track Program that offers a $250 bonus upon completion within the first 60 days of employment. Furthermore, employees benefit from innovations like DailyPay, enabling immediate access... Show More
Job Requirements
- High school diploma or equivalent, and you must be at least 18 years of age
- Ability to supervise inmate labor and team members effectively
- Knowledge of food handling regulations and safety standards
- Ability to train and instruct others in food preparation
- Physical ability to perform duties involving lifting, standing, and walking for extended periods
- Dependability and flexibility to adapt to shift changes and multitask in a fast-paced environment
- Commitment to maintaining a sanitary and safe work environment
Job Qualifications
- High school diploma or equivalent, and you must be at least 18 years of age
- Prior institutional food service or restaurant experience is preferred
Job Duties
- Supervise inmate labor and/or team members in the kitchen during food prep and food service shifts in the kitchen
- Prepare, assist, or instruct inmate labor and/or team members in the preparation of quality foods according to the planned menu, recipes, and work instructions in a timely manner
- Ensure that all food is stored properly and in sanitary manner
- Serve food during planned meal schedules and according to department policies and procedures
- Utilize kitchen utensils/equipment to cook, prepare and serve food according to recipes
- Follow all food safety regulations pertaining to sanitation, food handling and storage
- Train other food service workers
- Maintain a clean work area/environment that includes cleaning of refrigerators and/or freezers, cooking equipment and serving equipment
- Follow facility uniform policy
- Keep up with garbage collection and keep kitchen floors clean from excess food/trash
- Ensure kitchen is kept clean and that the environment is ready for food prep/serving including sweeping, mopping and dishwashing
- Proper portions and utensils are being reviewed for service
- Promote a healthy and safe work environment for other employees/inmates
- This role includes physical demands such as lifting, bending, pushing, kneeling, walking, and standing for extended periods of time
- Be able to stand and be on your feet for much of the scheduled shift
- Perform other related duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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