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Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $21.75
Benefits
Medical
Dental
Vision
basic life insurance
Basic accidental death and dismemberment insurance
Paid Time Off
401(k) company match
Job Description
Trinity Services Group (TSG) is a leading provider of food services with a strong commitment to employee growth, rewarding career opportunities, and premium benefits. With a reputation for fostering a supportive and dynamic work environment, TSG is proud to offer exceptional training programs and clear career paths for those ready to advance in their food service careers. The company values dependability, flexibility, and a passion for quality food preparation and service. They are also recognized as a military and veteran-friendly employer, further illustrating their dedication to diversity and inclusion.
TSG is currently offering a part-time Food Service Supervisor position l... Show More
TSG is currently offering a part-time Food Service Supervisor position l... Show More
Job Requirements
- High school diploma or equivalent
- Must be at least 21 years of age
- Ability to stand and be on feet for extended periods
- Ability to lift, bend, push, kneel, and walk as required for physical demands
- Prior experience in institutional food service preferred
Job Qualifications
- High school diploma or equivalent
- Prior institutional food service or restaurant experience is preferred
- Ability to supervise and train team members
- Knowledge of food handling regulations and safety standards
- Strong multitasking and adaptability skills
- Dependable and flexible work ethic
Job Duties
- Supervise inmate labor and or team members in the kitchen during food prep and food service shifts
- Prepare, assist, or instruct inmate labor and or team members in the preparation of quality foods according to the planned menu, recipes, and work instructions in a timely manner
- Ensure that all food is stored properly and in sanitary manner
- Serve food during planned meal schedules and according to department policies and procedures
- Utilize kitchen utensils and equipment to cook, prepare and serve food according to recipes
- Train other food service workers
- Maintain a clean work area and environment including cleaning of refrigerators, freezers, cooking equipment, and serving equipment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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