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Trinity Services Group

Food Service Supervisor

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Standard Hours
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Benefits

Medical w/prescription coverage
Benefit credit
Dental
Vision
basic life and accidental death and dismemberment insurance
voluntary benefits
Paid Time Off
Company match for the 401(k) retirement savings plan
DailyPay

Job Description

Trinity Services Group (TSG) is a prominent provider of food services, facility management, and other support services primarily focused on institutional and correctional environments. With a reputation for delivering excellence, TSG operates in various government and private sector settings, including jails, correctional facilities, and community-based organizations. The company emphasizes creating a better workplace culture characterized by growth opportunities, premium benefits, and comprehensive training programs designed to advance employees' careers. TSG is proud to be a military and veteran-friendly employer, reflecting its commitment to diversity, inclusion, and equal opportunity for all staff members.

The role of Food Service Supervisor at Tri... Show More

Job Requirements

  • High school diploma or equivalent
  • Must be at least 18 years of age
  • Ability to work as a team member and independently
  • Ability to adapt to dynamic and changing work environments
  • Physical ability to stand for extended periods and perform tasks involving lifting, bending, and walking
  • Prior institutional food service or restaurant experience preferred
  • Understanding of food safety and sanitation standards

Job Qualifications

  • High school diploma or equivalent
  • Prior institutional food service or restaurant experience preferred
  • Solid understanding of food handling regulations
  • Ability to work as a team member as well as independently
  • Passionate about food and service
  • Dependable and flexible
  • Ability to multi-task and adapt to changes quickly

Job Duties

  • Supervise inmate labor and or team members in the kitchen during food prep and food service shifts in the kitchen
  • Prepare, assist, or instruct inmate labor and or team members in the preparation of quality foods according to the planned menu, recipes, and work instructions in a timely manner
  • Ensure that all food is stored properly and in sanitary manner
  • Serve food during planned meal schedules and according to department policies and procedures
  • Utilize kitchen utensils and equipment to cook, prepare and serve food according to recipes
  • Use proper utensils to serve menued portions and as appropriate to meet clients' nutritional needs
  • Follow all food safety regulations pertaining to sanitation, food handling and storage
  • Train other food service workers
  • Maintain a clean work area and environment that includes cleaning of refrigerators and or freezers, cooking equipment and serving equipment
  • Follow facility uniform policy
  • Keep up with garbage collection and keep kitchen floors clean from excess food or trash
  • Ensure kitchen is kept clean and that the environment is ready for food prep or serving including sweeping, mopping and dishwashing
  • Proper portions and utensils are being reviewed for service
  • Promote a healthy and safe work environment for other employees or inmates
  • This role includes physical demands such as lifting, bending, pushing, kneeling, walking, and standing for extended periods of time
  • Be able to stand and be on your feet for much of the scheduled shift
  • Perform other related duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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