Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Standard Hours
Benefits
Medical w/prescription coverage
Benefit credit
Dental
Vision
basic life insurance
Basic accidental death and dismemberment insurance
voluntary benefits
Paid Time Off
Company match for the 401(k) retirement savings plan
DailyPay
Job Description
Trinity Services Group (TSG) is a leading provider specializing in comprehensive food service and facility management solutions for a variety of institutions. With a commitment to excellence and a focus on employee growth and satisfaction, TSG has established itself as a better place to work within the industry. Known for premium benefits and a strong career path, Trinity Services Group supports its workforce with exceptional training programs and opportunities for advancement. The company also stands out by promoting a supportive work environment and a culture that values flexibility, dependability, and continuous learning. TSG is proud to be a military and... Show More
Job Requirements
- High school diploma or equivalent
- must be at least 18 years of age
Job Qualifications
- High school diploma or equivalent
- must be at least 18 years of age
- prior institutional food service or restaurant experience is preferred
Job Duties
- Supervise inmate labor and or team members in the kitchen during food prep and food service shifts in the kitchen
- prepare, assist, or instruct inmate labor and or team members in the preparation of quality foods according to the planned menu, recipes, and work instructions in a timely manner
- ensure that all food is stored properly and in sanitary manner
- serve food during planned meal schedules and according to department policies and procedures
- utilize kitchen utensils and equipment to cook, prepare and serve food according to recipes
- follow all food safety regulations pertaining to sanitation, food handling and storage
- train other food service workers
- maintain a clean work area and environment that includes cleaning of refrigerators and or freezers, cooking equipment and serving equipment
- follow facility uniform policy
- keep up with garbage collection and keep kitchen floors clean from excess food and trash
- ensure kitchen is kept clean and that the environment is ready for food prep and serving including sweeping, mopping and dishwashing
- proper portions and utensils are being reviewed for service
- promote a healthy and safe work environment for other employees and inmates
- this role includes physical demands such as lifting, bending, pushing, kneeling, walking, and standing for extended periods of time
- be able to stand and be on your feet for much of the scheduled shift
- perform other related duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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