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Trinity Services Group

Food Service Supervisor

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Exact $19.00
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Work Schedule

Standard Hours
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Benefits

Medical w prescription coverage
Benefit credit
Dental
Vision
basic life insurance
Basic accidental death and dismemberment insurance
Paid Time Off
Company match for 401k retirement plan
DailyPay

Job Description

Trinity Services Group (TSG) is a leading provider of service solutions encompassing food service, facilities management, and commissary services primarily within correctional, detention, and juvenile facilities. With decades of experience and a commitment to exceptional service and operational excellence, TSG creates a supportive and growth-oriented work environment. The company values employees by offering premium benefits and fostering career advancement opportunities. Recognized as a military and veteran-friendly employer, TSG promotes inclusivity and provides comprehensive training to help employees build rewarding careers beyond just a paycheck.

The Food Service Supervisor role at Trinity Services Group plays a crucial part in managing... Show More

Job Requirements

  • High school diploma or equivalent
  • Must be at least 18 years of age
  • Prior institutional food service or restaurant experience is preferred

Job Qualifications

  • High school diploma or equivalent
  • Prior institutional food service or restaurant experience is preferred
  • Passionate about food and service
  • Solid understanding of food handling regulations
  • Ability to work as a team member as well as independently
  • Ability to multi-task and adapt to changes quickly
  • Dependable and flexible
  • Desire to always learn more

Job Duties

  • Supervise inmate labor and or team members in the kitchen during food prep and food service shifts in the kitchen
  • Prepare, assist, or instruct inmate labor and or team members in the preparation of quality foods according to the planned menu, recipes, and work instructions in a timely manner
  • Ensure that all food is stored properly and in sanitary manner
  • Serve food during planned meal schedules and according to department policies and procedures
  • Utilize kitchen utensils equipment to cook, prepare and serve food according to recipes
  • Use proper utensils to serve menued portions and as appropriate to meet clients' nutritional needs
  • Follow all food safety regulations pertaining to sanitation, food handling and storage
  • Train other food service workers
  • Maintain a clean work area environment that includes cleaning of refrigerators and or freezers, cooking equipment and serving equipment
  • Follow facility uniform policy
  • Keep up with garbage collection and keep kitchen floors clean from excess food trash
  • Ensure kitchen is kept clean and that the environment is ready for food prep serving including sweeping, mopping and dishwashing
  • Proper portions and utensils are being reviewed for service
  • Promote a healthy and safe work environment for other employees inmates
  • This role includes physical demands such as lifting, bending, pushing, kneeling, walking, and standing for extended periods of time
  • Be able to stand and be on your feet for much of the scheduled shift
  • Perform other related duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location