
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $20.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401(k)
paid leave
paid bereavement
on-demand pay
meal plan
Employee Discounts
Tuition Discount
Holiday pay
Paid sick leave
Job Description
SSA Group has been a trusted leader in partnering with cultural attractions for more than 50 years, specializing in designing exceptional hospitality experiences that allow partners to stay mission-focused. SSA seamlessly integrates admissions, culinary, and retail to create a unified and innovative guest journey that prioritizes human connection. This long-standing commitment to excellence is encapsulated in the company’s philosophy known as 452 Hospitality, which emphasizes people, innovation, and operational intelligence as the pillars for delivering unforgettable moments with lasting impacts on guests and communities alike. SSA Group operates as an inclusive and dynamic organization, dedicated to fostering sustainable and community-driven... Show More
Job Requirements
- strong interpersonal and communication skills including the ability to articulate to our client general manager and hq personnel
- proven leadership skills with an understanding of the importance of team building development while fostering partnerships
- exceptional problem-solving decision-making skills combined with the ability to be organized
- demonstrates financial management merchandising analytical planning and leadership skills
- demonstrates the ability to remain flexible in a fast-paced environment
- computer knowledge and skill level for basic office functions
- physical ability to stand for extended periods and to move and handle boxes 35lbs as necessary to operate which entails lifting and perform all functions as set forth above
- ability to work varied hours days including nights weekends and holidays as needed
Job Qualifications
- three years of food preparation experience
- servsafe or food handling certified
- knowledge of haacp
- culinary training
- must be 18 or older
- strong interpersonal and communication skills including the ability to articulate to our client general manager and hq personnel
- proven leadership skills with an understanding of the importance of team building development while fostering partnerships
- exceptional problem-solving decision-making skills combined with the ability to be organized
- demonstrates financial management merchandising analytical planning and leadership skills
- demonstrates the ability to remain flexible in a fast-paced environment
- computer knowledge and skill level for basic office functions
Job Duties
- live out 452 hospitality by delivering warm welcoming and memorable experiences for every guest and client
- create competitive quality products
- supervise and participate in creating high-quality products for events and food service locations
- assist in menu pricing and preparation
- estimate food consumption for events and request necessary products
- demonstrate new cooking techniques
- train coach counsel and resolve problems
- comply with all food safety regulations and practices
- implement and enforce sanitary practices for food handling general cleanliness and maintenance of kitchen and or dining areas
- ensure compliance with all applicable health and safety regulations
- monitor and track proper cooking and holding temperatures
- support the management of payroll and controllable profit within established guidelines
- oversee quality product levels and inventory of products
- manage employees in accordance with state and federal laws
- incorporate sustainable resources into the culinary selections
- perform specialty projects as assigned by the executive chef
- respond to guest requests and take action to ensure client satisfaction
- perform other tasks as deemed necessary
- maintain a clean safe and organized work environment
- uphold and demonstrate a complete understanding of company policies and procedures
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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