Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.57 - $22.71
Work Schedule
Rotating Shifts
Flexible
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Free parking
Metro Access
Tuition Reimbursement
403B retirement plan
Job Description
Holy Cross Health is a Catholic, not-for-profit health system that serves over 240,000 individuals annually from Maryland's two largest counties, Montgomery and Prince George's. The health system boasts two hospitals and four healthcare centers conveniently located within short driving distance from Washington DC and Baltimore, MD. Renowned for its commitment to high-quality healthcare, Holy Cross Health has received numerous national awards, clinical designations, and accreditations across a broad spectrum of specialties. The organization was proudly named one of America’s 100 Best Hospitals, reflecting its dedication to innovative, patient-centered care. As an Equal Employment Opportunity (EEO) employer, Holy Cross Health values... Show More
Job Requirements
- Must have or be pursuing high school diploma or equivalent
- four years of work-related experience
- ability to use culinary tools such as knives, mixers, ovens, steamers, kettles, and slicers
- food safety and sanitation knowledge
- ability to read and follow recipes written in English
- ability to add and subtract numbers
- ability to read, write, speak, and follow oral and written instructions in English
Job Qualifications
- High school diploma or equivalent preferred
- retail cook or restaurant experience preferred
- ability to read and follow recipes written in English
- ability to use culinary tools such as knives, mixers, ovens, steamers, kettles, and slicers
- food safety and sanitation knowledge
- ability to add and subtract numbers
- ability to read, write, speak, and follow oral and written instructions in English
Job Duties
- Prepare specified items by following recipes and culinary standards set by the chef and retail manager
- operate industrial kitchen equipment safely and effectively
- use appropriate culinary tools in a safe manner
- maintain department compliance with all state, county, and regulatory agency standards
- perform other assigned duties
- support the Mission of Trinity Health and Holy Cross Hospital
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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