Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $23.00
Work Schedule
Rotating Shifts
Flexible
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Free parking
Metro Access
Tuition Reimbursement
Retirement Plan
Job Description
Holy Cross Health is a respected Catholic, not-for-profit health system dedicated to serving the communities of Montgomery and Prince George's counties in Maryland. It caters to over 240,000 individuals annually, providing high-quality, innovative healthcare services that have garnered numerous national awards, clinical designations, and accreditations across various medical specialties. The health system operates two hospitals and four healthcare centers within short driving distances from Washington DC and Baltimore, MD, establishing itself as a vital regional healthcare provider. Holy Cross Health is well-known for its commitment to excellent patient care and its foundational values, emphasizing dignity, compassion, and inclusivity. The organization... Show More
Job Requirements
- Must have or be pursuing high school diploma or equivalent
- Four years of work-related experience preferred
- Ability to use culinary tools such as knives, mixers, ovens, steamers, kettles, and slicers
- Food safety and sanitation knowledge
- Ability to read and follow recipes written in English
- Ability to add and subtract numbers
- Ability to read, write, speak, and follow oral and written instructions in English
Job Qualifications
- Have or be pursuing high school diploma or equivalent
- Experience or knowledge in food service or culinary preparation preferred
- Ability to use culinary tools such as knives, mixers, ovens, steamers, kettles, and slicers
- Food safety and sanitation knowledge
- Ability to read and follow recipes written in English
- Ability to read, write, speak, and follow oral and written instructions in English
- Basic math skills including addition and subtraction
Job Duties
- Prepare specified food items following recipes and culinary standards
- Operate industrial kitchen equipment safely and effectively
- Maintain department compliance with all state, county and regulatory agency standards
- Perform additional duties as assigned
- Support the Mission of Trinity Health and Holy Cross Hospital
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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