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Food Service Positions-Employed through Taher Inc. - Must apply online using the link in the desc...

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $15.75 - $20.50
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Work Schedule

Standard Hours
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Benefits

competitive compensation with bonus opportunities
Work-life balance - Guaranteed hours with no nights or weekends
Free Daily Lunch
Uniforms are provided
Safety practices and Personal Protective Equipment (PPE) are provided
Employee training and development
Opportunities for advancement and to make an impact
Culture of inclusion and belonging

Job Description

Taher Inc. is a family owned and operated chef-driven food service management company that provides a wide array of dining solutions including K-12 school lunch management, campus dining, senior dining, corporate dining and catering, vending, and office beverage services across a growing nationwide footprint. Recognized consistently among Food Service Management's Top 25 companies, Taher Inc. prides itself on delivering quality, nutritious meals and exceptional guest experiences. The company's approach integrates culinary excellence with superior service and safety standards, fostering a welcoming dining environment for all patrons. \n\nThis job opening is for food service positions serving the Weld Re-3J Schools in... Show More

Job Requirements

  • Previous food service experience preferred
  • Exceptional customer service skills
  • Ability to adapt and change in a fast-paced environment
  • Able to do simple arithmetic
  • Excellent oral and written communication skills
  • Be able to lift 30 lbs and stand for extended periods of time
  • Dependable
  • Punctual
  • Ability to follow all safe food handling requirements
  • Successfully pass a criminal background check

Job Qualifications

  • Previous food service experience preferred
  • Exceptional customer service skills
  • Ability to adapt and change in a fast-paced environment
  • Able to do simple arithmetic
  • Excellent oral and written communication skills
  • Be able to lift 30 lbs and stand for extended periods of time
  • Dependable
  • Punctual
  • Ability to follow all safe food handling requirements
  • Successfully pass a criminal background check

Job Duties

  • Provide the highest quality of guest service at all times
  • Execute recipes to the letter
  • Prepare meals by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature, and is attractive and tasty
  • Follow all food safety and sanitation standards
  • Follow and complete production sheets
  • Ability to meet deadlines in completion of daily workload
  • Store or discard excess food in accordance with safe food handling procedures
  • Set up and tear down of workstation
  • Receive and unpack food deliveries
  • Ensure food and supply items are stored per standards
  • Polite and professional communication style
  • Understand and utilize FIFO
  • Perform other related duties as requested by the leadership team

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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