Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $15.75 - $21.75
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
Job Description
Nouria Energy Corporation is a multi-generational family-owned business operating as a wholesale fuel distributor, convenience store operator, and car wash operator in the New England region. The company offers a robust portfolio that includes both branded and unbranded fuel products from well-known brands like Shell, Mobil, Irving, Sunoco, Gulf, Valero, Citgo, Phillips 66, and Exxon. Nouria Energy's wholesale operations support over 300 locations across New England and New York, contributing significantly to the fuel distribution industry. Recognized among the top 50 largest convenience store chains in the United States, Nouria Energy operates more than 150 company-operated convenience store locations across... Show More
Job Requirements
- Must be 18 years or older
- Proven work experience as a shift lead, supervisor, or similar role in food service
- Proven customer service experience with problem solving skills
- Ability to troubleshoot minor problems
- Strong motivational and people skills
- Computer literate
- Working knowledge of food service and coffee equipment
Job Qualifications
- ServSafe certification a plus
- Proven work experience as a shift lead, supervisor, or similar role in food service
- Proven customer service experience, with track record for problem solving
- Proficient food and beverage knowledge
- Computer literate
- Strong motivational and people skills
- Working knowledge of food service and coffee equipment
- Ability to troubleshoot minor problems
- Must be 18 years or older
Job Duties
- Responsible for the daily operation of all Food Service Areas, including made to order food, commissary food, bakery, and dispensed beverage including self-service, full-service and drive up
- Respond efficiently and accurately to customer complaints
- Organize and supervise shifts
- Order and maintain proper inventory levels for goods, supplies, kitchen utensils and cleaning products
- Train new and current employees on proper customer service practices
- Enforce all company procedures and protocols
- Provide the best customer experience to every customer
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
OysterLink is built for hospitality recruitment.
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