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Job Overview

Job Description

Our company is a well-established hospitality business specializing in delivering exceptional food and beverage experiences. Known for a commitment to quality and outstanding customer service, we operate in a dynamic environment where innovation and efficiency are highly valued. We pride ourselves on fostering a welcoming atmosphere for both our guests and staff, emphasizing teamwork and continuous professional growth. Our team is dedicated to maintaining high standards in all aspects of our operation to ensure client satisfaction and business success.

We are currently seeking a skilled and motivated Food and Beverage Manager to join our team. This role involves hiring, training,... Show More

Job Requirements

  • Minimum high school diploma or equivalent
  • previous experience in a supervisory role within the food and beverage industry
  • basic budgeting and payroll knowledge
  • understanding of health and safety standards
  • strong organizational skills
  • ability to work flexible hours
  • customer service orientation

Job Duties

  • Hire, train, oversee, and sometimes fire employees
  • Order food and beverages, equipment, and supplies
  • Oversee food preparation, portion sizes, and the overall presentation of food
  • Inspect supplies, equipment, and work areas
  • Ensure that employees comply with health and food safety standards
  • Address complaints regarding food quality or service
  • Schedule staff hours and assign duties
  • Manage budgets and payroll records
  • Establish standards for personnel performance and customer service

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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