Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $17.50
Work Schedule
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee assistance program
Life insurance
Disability insurance
Job Description
Wheeler Mission Ministries is a privately funded 501(c)(3) non-profit, evangelical Christian ministry dedicated to serving the homeless and impoverished communities. Located in Bloomington, Indiana, the Center for Men - Bloomington is one of the key facilities where Wheeler Mission fulfills its mission to share the Gospel and provide vital services to those in need. The ministry emphasizes a Christ-centered approach, encouraging all employees to embody faith and service. Employees are considered partners in this mission, with expectations for personal faith alignment and continuous adherence to the organization's Mission, Vision, Statement of Faith, Core Values, and Qualifications for Employment. As a... Show More
Job Requirements
- High school diploma or GED
- minimum two years commercial kitchen experience
- at least one year supervising kitchen staff
- SERV Safe certification or ability to achieve upon hiring
- valid state driver’s license with clean driving record
- ability to pass background check and drug/alcohol screening
- physical ability to stand for long periods and lift up to 30 pounds
- willingness to work evenings and weekends
- alignment with Wheeler Mission’s faith-based culture and policies
- at least one year of sobriety
- knowledge of de-escalation techniques
- proficiency in basic computer software including email, Word, Excel, and Paycom
Job Qualifications
- High school diploma or GED
- two years commercial kitchen experience
- one year kitchen staff supervision experience
- SERV Safe certification or ability to attain upon hire
- knowledge of industrial kitchen equipment care and usage
- understanding of commercial kitchen health and safety standards
- experience with volunteer management
- proficiency in Microsoft Office and Paycom
- alignment with Christian faith and Wheeler Mission values
- conflict resolution and team leadership skills
- ability to communicate effectively and delegate tasks
- capable of conducting performance feedback and staff development
Job Duties
- Oversees kitchen staff including food preparation and serving
- works with site staff, volunteers, and guests for meal preparation, serving, and cleanup
- prepares weekly staffing and shift schedules and approves payroll
- trains staff in cooking techniques, safety, and equipment usage
- conducts annual performance reviews
- ensures staff maintain certifications
- maintains a safe and clean kitchen environment compliant with health codes
- reports and addresses kitchen equipment breakdowns
- manages procurement of cookware and kitchen supplies
- oversees health department inspections
- plans menus within budget and nutritional guidelines
- places food orders and manages inventory
- adjusts menus based on guest feedback
- ensures timely meal preparation and service at proper temperature
- manages and stays within assigned kitchen budget
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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