Food Service Manager

Milwaukee, WI, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Salary

Rate:

Range $59,987.00 - $81,536.00

Work Schedule

Standard Hours

Benefits

Paid holidays

Health Insurance

Dental Insurance

Pension Plan

Employee assistance program

Vision Insurance

Loan forgiveness

Life insurance

Job Description

The Wisconsin Department of Corrections (DOC) is a state agency dedicated to ensuring public safety through the management, custody, and supervision of individuals under correctional care. The DOC offers meaningful career opportunities that allow employees to have a positive and lasting impact on individuals’ lives by implementing evidence-based approaches and best practices. As a significant part of the state's law enforcement and rehabilitation efforts, the Department of Corrections is committed to fostering change and reducing recidivism for the betterment of communities across Wisconsin.

Within the DOC, the Division of Adult Institutions operates facilities focused on maintaining safety and security, wh... Show More

Job Requirements

Legally authorized to work in the United States
Complete criminal background check and fingerprinting
Minimum education or experience as specified by state requirements
Experience in leadership or supervision roles
Experience managing food service operations
Ability to maintain sanitation and safety standards
Knowledge in nutrition and food preparation
Ability to manage inventory
Capacity to develop emergency meal provision plans

Job Qualifications

Leadership or supervision experience including assigning, directing, evaluating work and providing training
Experience managing a food service operation including master menus, standard recipes, production sheets and compliance evaluation
Knowledge in food preparation, nutrition, and quality assessment including modified and medically restricted diets
Ability to establish and review sanitation and safety standards
Inventory management experience including food supplies, material and equipment
Experience developing plans for emergency provision of meals

Job Duties

Assist the Food Service Administrator in managing the Food Service Program
Provide direct supervision, training and evaluation of Correction Food Service Leader 2s and 3s and PIOC workers
Assign, train and direct work of staff including Correctional Officers in the kitchen
Oversee production and distribution of approximately 3,500 meals per day
Ensure compliance with sanitation and safety standards
Manage day-to-day operations within the Food Service Department
Assume overall responsibility in the absence of the Food Service Administrator

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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