Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $15.62
Work Schedule
Rotating Shifts
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Equal opportunity employer
Job Description
FiveStar is a prominent company specializing in providing high-quality food service operations with a consistent focus on customer satisfaction and excellence. Known for its commitment to superior service standards and operational effectiveness, FiveStar operates within the food service industry offering a wide range of culinary products and services to its diverse clientele. The organization emphasizes career development, rigorous training, and adherence to health and safety regulations, ensuring that all employees contribute to creating an exceptional customer experience while maintaining the highest industry standards.
The role of Food Service Manager at FiveStar involves a dynamic partnership with the General Manag... Show More
The role of Food Service Manager at FiveStar involves a dynamic partnership with the General Manag... Show More
Job Requirements
- High school diploma or GED
- Minimum 1 year of food service experience
- Must be at least 18 years old
- Valid driver's license preferred
- Basic computer skills
- Knowledge of food-service equipment
- Professional appearance and a positive attitude
- Ability to work in a fast-paced environment and excellent time management
- Team player, customer focused, honest, hardworking, and excellent attendance
Job Qualifications
- High school diploma or GED
- Minimum 1 year of food service experience
- Basic computer skills
- Knowledge of food-service equipment
- Professional appearance and a positive attitude
- Ability to work in a fast-paced environment and excellent time management
- Team player, customer focused, honest, hardworking, and excellent attendance
Job Duties
- Proficient in Customer Service Representative responsibilities
- Partners with management team to ensure FiveStar customer service in the food service area as outlined in company policies and procedures
- Stay up to date and informed in all health and food safety regulations such as sanitation, storage, rotation, expirations, preparation, cooking, thawing, temperatures, etc.
- Stay up to date and informed in all company policies and procedures regarding food service such as inventory control and ordering, food quality, equipment maintenance and cleaning, accounting procedures, and production guides for food preparation (weights, portions, assembly)
- Follow up with General Managers on communications related to food service such as emails, weekly and monthly specials, and company-wide programs
- Responsible for merchandising including signage, pricing, freshness, and presentation of products
- Promote company food service sales promotions
- Collaborate with General Manager to train and supervise staff in food service responsibilities
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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