Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $52,000.00 - $78,320.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision care
wellness programs
401(k) Plan with Matching Contributions
Paid Time Off
Career growth opportunities
Tuition Reimbursement
Job Description
Sodexo is a global leader in quality of life services, providing integrated food service, nutrition, environmental, and facilities management solutions to various sectors including education, healthcare, and corporate environments. The company is renowned for its commitment to improving the quality of life for the communities it serves worldwide, making a positive social, economic, and environmental impact. Sodexo’s services are designed to foster healthy and productive environments, ensuring that client and customer needs are met with professionalism, innovation, and a strong focus on safety and compliance. With a presence in multiple countries and a diverse range of service offerings, Sodexo remains... Show More
Job Requirements
- associate's degree or equivalent experience
- minimum 2 years management experience
- minimum 1 year work experience in food or culinary services
- strong employee engagement leadership skills
- culinary production experience
- background in safety and sanitation compliance
- ability to manage multiple priorities
- professional communication skills
- customer service orientation
- flexibility to take on additional responsibilities as needed
Job Qualifications
- associate's degree or equivalent experience
- minimum 2 years management experience
- minimum 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
- strong employee engagement leadership skills
- previous supervisory experience
- ability to work collaboratively
- culinary production experience
- background in safety and sanitation compliance
- professional communication skills
- customer service orientation
- ability to manage multiple priorities
Job Duties
- have shared oversight of day-to-day operations while delivering high-quality food services
- achieve company and client financial targets and goals
- develop and maintain client and customer relationships
- develop strategic plans
- create a positive environment while ensuring Sodexo standards are met
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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