Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $50,100.00 - $76,010.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision care
wellness programs
401(k) Plan with Matching Contributions
Paid Time Off
company holidays
Career growth opportunities
Tuition Reimbursement
Job Description
Sodexo, a global leader in quality of life services, is proud to partner with MedStar Health to provide exceptional food service management within the healthcare sector. Sodexo is recognized worldwide for its comprehensive approach to services including food service, catering, facilities management, and integrated solutions that enhance customer and employee experiences. The partnership with MedStar Health focuses on delivering superior healthcare food and nutrition services, aimed at improving patient satisfaction and outcomes by ensuring nutritious and appealing meal options in a hospital environment. At Sodexo, the mission is to create a better everyday experience for everyone by elevating the quality... Show More
Job Requirements
- Minimum education requirement - high school diploma or GED or equivalent
- Minimum management experience - 1 year
Job Qualifications
- High school diploma or GED or equivalent
- Minimum of 1 year management experience
- Leadership and organizational skills
- Passion for healthcare food service
- Ambition and motivation
Job Duties
- Learn how to lead a team and manage daily kitchen, retail, marketing and patient services operations
- Ensure food quality, safety, and compliance with Sodexo and hospital standards
- Collaborate with clinical and operations teams to support patient satisfaction
- Assist with menu planning, inventory, and cost controls
OysterLink - a focused job platform for restaurants and hotels.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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